Old Towne Restaurant - Trumbull, Connecticut

NIKOLAY P.

We had a party of 6 & I was able to call 10 minutes ahead & book a table big enough to accommodate us. Our waiters was phenomenal. Very friendly, attentive & made sure we were taken care of throughout our stay. The food was amazing. I highly Recommend Old Restaurant.

Kellie P.

Not Impressed

We went for brunch at this restaurant on a Saturday. We arrived around 11:45am. The place wasn’t that busy & were sat promptly. I ordered mimosas & it came in a big wine class. That should have been a clue. My dish was equally awful. The place was kind of empty; maybe it was a clue except for the private party. Lastly the food was really bad. We will not return .

Andrew J.

absolutely amazing place. my family and i have been coming here for years and my waitress daniella (sorry if i spelled her name wrong) was such a sweetheart and checked in and was prompt to us and everyone in her section. checked when i wanted to add something on my sandwich, i got the grilled chicken caprese and was delighted. she was so nice and asked us upon first glance if anything was wrong. definitely deserves to be 10 stars if i could. food is delicious and amazing. highly recommend for a fantastic local place

Lissette R.

Neighborhood diner type of restaurant. We were seated right away, but had an unusual wait time to be acknowledged by the many wait staff that walked passed. When the waiter came to the table he was very friendly and accommodating. We both had Eggs Benadict, mine had "home made" crab cakes. I find that hard to believe since the crab cakes were very good and the eggs were over cooked on both plates. Hard to believe they can't cook a poached egg properly, but could make a crab cake. Since it is a neighborhood diner, I give them the benefit of the doubt, and may return to try something other than breakfast.

Brian C.

Visited on a busy Friday evening. Service in general was a bit slow, but our Margherita pizza arrived at the table reasonably quickly. It was tasty, as was the trademark garlic bread topped with cheese served while we waited. The decor is modern after a recent remodel by the restaurant. Prices are fair and in line with other restaurants for this mostly Italian cuisine. This restaurant has a reputation for serving large portions, making your money go further. I would re-visit happily.

Jeff M.

I moved to town 18 months ago, this was my first time eating here. I ordered take out on St Paddy's. The menu was amazing, I was told 20 minutes and it took about 45, it was a holiday and they were slammed so it's all good. The food was good, yes, it did taste/look rushed likely based on the traffic they had, but I would eat here again. They had a short rib grilled cheese, pretty much a stack of short ribs with melted cheddar... The ribs were amazing though. Large portions and an amazing Irish cream mousse cake. Corned beef was cooked perfectly too.

Annie S.

They were good the food was good my grandmother and grandfather liked it too one of my friends of the family recommended us to go there and we appreciate employees keep on doing a good job

Peter H.

I was there with a friend today the waitress was zora she was good they weren’t packed so they let us stay and chat we were there from 1- 4:30 their foods always good and service is fine😋